Frantoio Ibleo
Oro Verde di Sicilia's Sustainable Sicilian Oil
Frantoio Ibleo: the’Iblea Oro Verde di Sicilia Agricultural Company (di Failla G. e C. s.n.c.) represents the excellence of Sicilian olive cultivation, uniting tradition and technological innovation. Our Frantoio Ibleo è un modello di energy self-sufficiencythanks to the installation of latest-generation photovoltaic panels on the roofs of the warehouses, we power all production with clean energy.
Yesterday
Tomorrow...
Today we're thinking about improving ourselves for tomorrow, working to offer a unique product: an entirely organic extra virgin oil!
Today
We have decided to expand our cultivable area by purchasing 15 hectares of land used for cultivating around 4,000 Nocellara Etnea olive trees. The work cycle ranges from cultivation and harvesting of the fruit to bottling and reusing waste (used as fertiliser), allowing us to be environmentally friendly.
The olives produced are consumed both as table olives, in brine and natural, and for the production of our oil, obtaining a superior quality extra virgin, rich in polyphenols and antioxidants. Over the years, part of the cultivation has been transformed into tomato plantations from which we obtain extracts, sauce, sun-dried tomatoes and semi-dried tomatoes.
À’Iblea Oro Verde di Sicilia Agricultural Company (di Failla G. e C. s.n.c.) remains at the forefront of modern agriculture, combining respect for Sicilian tradition with the most advanced green technologies. Our mission is clear: to produce quality while fully respecting the environment and consumer health.
What is Integrated Production?
The Integrated Production It represents the perfect balance between conventional and organic farming. It is based on the rational and responsible use of technical resources:
Advanced Agronomic Techniques We use crop rotations and mechanical control systems.
Chemistry Reduction: The use of pesticides is restricted exclusively to cases of genuine necessity, favouring the biological control.
Water Saving Optimised water management to preserve Sicily's land resources.
Clean Energy and Innovation: Our "Agri-Solar" Commitment"
We believe in a renewable future. That's why our company operates with energy self-sufficiency thanks to a modern photovoltaic system (roof-mounted Agri-solar). We exclusively use clean energy to power our production processes, drastically reducing our supply chain's carbon footprint.
SQNPI Certification 2025: The Bee Mark "Sustainable Quality"
For the year 2025, Azienda Agricola Iblea has obtained the prestigious SQNPI (National Integrated Production Quality System) certification with company code SPI04236RG05389. Our products stand out on the market thanks to the ministerial logo with the bee, a symbol of "Sustainable Quality." This certification guarantees consumers a product obtained through agricultural techniques that minimise environmental impact, optimising the use of water resources, fertilisers, and plant protection products.
Zero Impact Production and Respect for the Environment
Our philosophy is based on total respect for the ecosystem. The company’s production cycle is designed to produce zero pollution, ensuring 100% sustainability. Every stage, from harvesting to milling, is designed to preserve the biodiversity of the Sicilian landscape.
Cutting-Edge Technology: 2-Phase Extraction
To guarantee the highest quality extra virgin olive oil, Frantoio Ibleo uses a state-of-the-art 2-phase extraction system. This cutting-edge process offers extraordinary advantages:
- Cold Extraction: We work at a constant temperature of 27°C to preserve the polyphenols and aromas intact.
- No Added Water: The centrifuge operates without the addition of external water, maintaining the purity of the product.
Waste Reduction: Thanks to this technology, we drastically reduce the production of vegetation water (heavy water).
Circular Economy: From Olive Pits to Organic Fertiliser
Nothing is wasted in our oil mill. We apply the principles of the circular economy to add value to every by-product: 1. Biofuel: The olive pomace is centrifuged to separate the crushed olive stone, which is used as ecological fuel for our boilers. 2. Natural Fertilisation: The spent pomace and the minimal amount of water produced are dried and reused as organic fertiliser directly on the farm's land.